Full Service (starts at $25 per person) includes: One Salad, Assorted rolls and butter, two main dishes, One starch, and one vegetable.
Starters
Berry Field Green Salad with Citrus Poppyseed Dressing
Caesar Salad
Garden Salad
Very Veggie Italian Salad
Michigan Cherry Green Salad with Ranch
Assorted Rolls with Butter Chips
Caesar Salad
Garden Salad
Very Veggie Italian Salad
Michigan Cherry Green Salad with Ranch
Assorted Rolls with Butter Chips
Main Courses
Chicken
Peruvian Lime Chicken
Chicken Almandine over Rice
Island Chicken with Sweet and Sour Salsa
Chicken Cordon Bleu
Chicken Marsala
Chicken Parmigiana
Balsamic Chicken with Sun-dried Tomato Goat Cheese
Chicken Almandine over Rice
Island Chicken with Sweet and Sour Salsa
Chicken Cordon Bleu
Chicken Marsala
Chicken Parmigiana
Balsamic Chicken with Sun-dried Tomato Goat Cheese
Beef
SugarElla’s Smoked Brisket with Homemade boneyard sauce
Seafood
Vegetarian
Butternut Squash with Cranberry Wild Rice and Maple Glaze
Toasted Zucchini Ravioli with homemade marinara
Toasted Zucchini Ravioli with homemade marinara
Sides
Starch
Parmesan Crusted New Potatoes with zucchini and yellow squash/
Strausberger Potatoes (cheddar)
Hasselback Garlic Potatoes
Mashed Potato Bar
Baked Potato Bar
Double Stuffed Potatoes
Butternut Squash with Cranberry Wild Rice and Maple Glaze (V)
Mexican Cornbread Salad
Cowboy Beans
Honey lime Fruit Salad
Strausberger Potatoes (cheddar)
Hasselback Garlic Potatoes
Mashed Potato Bar
Baked Potato Bar
Double Stuffed Potatoes
Butternut Squash with Cranberry Wild Rice and Maple Glaze (V)
Mexican Cornbread Salad
Cowboy Beans
Honey lime Fruit Salad
Vegetable
Whiskey Glazed Carrots
Balsamic Brussel Sprouts
Buttered Green Beans
Balsamic Brussel Sprouts
Buttered Green Beans
***Our Menu is not Limited***
V= Vegetarian
GF= Gluten Free
V= Vegetarian
GF= Gluten Free